Regarded as one of the top cookware manufacturers in the world, Bourgeat has certainly made a name with the worlds Michelin star chefs and catering colleges. For the second year in a row Mitchell and Cooper have supplied Channel 4’s ‘The F Word’ with Bourgeat’s non-stick Frying Pans. Specifically requested by the shows host due to its 4 layer non-stick coating (exclusive to Bourgeat) and its performance on all heat sources expect induction. Other top products from the famous Bourgeat range are:
Copper Cookware – Twin laminated body, copper exterior with stainless steel interior. Compatible with all heat sources expect induction hobs. Butter Warmer/Flambe Pan, Saucepan, Heavy Saute Pan, Frying Pan, Oval Frying Pan, Saute Pan, Flared Saute.
Aluminium Cookware – Fine aluminium cooking saucepans, extra thick edges with strong riveted handles. Thick base suitable for gas and electric hobs. Sauce Pot, Saucepan, Casserole, Saute Pan, Heavy Saute Pan, Couscous Pot
Non-Stick Cookware – Very hardwearing 4-layer non-stick coating with Epoxy coated steel handle and loops. Frying Pan, Blinis, Crepe, Flared Saute, Oval Fish Pan, Paella Pan, HP Frying Pan, Roasting Pan, Induction Frying Pan.
Excellence Stainless Steel Cookware – Compatible with all heat sources including induction hobs. Increased cooking performance due to flat ground base. The only range that is certified NF (Food Hygiene) and NSF (National Sanitation Foundation). Sauce Pot, Saucepan, Casserole, Stockpot, Stockpot with lid & tap, Saute Pan, Heavy Saute Pan, Steamer Shelf.
Tradition Cookware – Top of the range set of Pots and Pans made from stainless steel, compatible with all heat sources including induction. Ultra-thick reinforced body with stainless steel welded handle that stays cool while in use. Sauce Pot, Saucepan, Casserole, Stockpot, Saute Pan, Flared Saute Pan, Frying Pans.
Gastronorm Containers – High quality stainless stell containers with reinforced corners and edges. Designed to stack easily without sticking. Compatible with all supports conforming to EN 631.2: trolleys, ovens, washing tunnels.
Also provided through Mitchell and Cooper is Bourgeat’s range of Satellite Banqueting cabinets designed for maintaining the temperature of both individual and collective dishes, whether hot or cold. A range of racking and clearing trolleys can also be found on this website.