Mix, chop, grind, blend, cook, fry, roast, emulsify, knead, crush.....

Commercial cooker blenders can take the place of a sous chef, take up less space and never answer back. Here is a look at three of the most popular units found in commercial kitchens.

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	HotmixPro Gastro	Thermomix	Robot Coupe Robot Cook
Max Bowl Capacity *1*	2lts	2.2L	3.7L
RPM min / max *2*	0 - 12,500 rpm	40 - 10,700	100-4500
Speeds	26	11	unknown
Max continuous work hours	4	12 Hours	unknown
Temperature Range *3*	24°C to 190°C	37 to 120	24-140°C
Power	110V / 240V	240V	240V
Frequency	50Hz / 60Hz	50Hz / 60Hz	50Hz / 60Hz
Heating Power	800W	1000w	1200w
Motor Power	1'500W	500w	1000w
Max Total Power *4*	2'300W	1500	1800w
SD card memory *5*	YES	WIFI	9 Programmable recipes
Body *6*	Stainless Steel	Plastic	unknown
Net Weight	13.5Kg	7.95kg	13.5kg
Accessories	Blades, mixing paddle, lid with measuring cup, spatula	unknown	unknown
Product Height (mm) *7*	296	341	522
Width of product (mm)	312	326	226
Depth of product (mm)	258	326	338
	Buy Here

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Benefits of the HotmixPRO Gastro for commercial kitchens.

1. The cheapest bowl allows quick changes for different preparations.
2. Faster work, Highest setting ensures excellent emulsification.
3. Higher temperature range allows accurate tempering of chocolate at lower temperatures and better temperatures for frying and roasting at the higher end. Accurate single degree setting
4. The most powerful machine, built for commercial applications
5. Almost unlimited number of recipes can be stored on SD card. Recipes created using the desktop creator suite.
6. High-quality stainless steel grade 304 throughout ensures the product remains looking good with no corrosion or damage in the toughest working environments.
7. Smallest footprint, ideal in small kitchens.

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Video Comparison Between HotmixPRO Gastro and Thermomix

Download Our Free Guide to Thermal Mixing

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